
Kyle R. Stenseth
Attorney
Practice Areas
Education
- J.D., magna cum laude, Northwestern Pritzker School of Law, 2022
- B.S. Supply Chain Management & B.S. Business Data Analytics, summa cum laude, Arizona State University, 2019
- Profile
- Experience
Kyle Stenseth specializes in water law and real estate transactions, offering clients a strategic, solutions-oriented approach to complex legal challenges. With a background in supply chain management and business data analytics, he leverages his analytical skills to navigate intricate regulations and provide data-driven insights. This unique combination of legal knowledge and technical skill allows him to deliver practical, effective solutions for clients involved in water rights, land use, and real estate development matters.
Kyle is an attorney with Gammage & Burnham, where he specializes in water law and real estate transactions. He represents clients in navigating the intricate regulations and legal challenges surrounding water rights, land use, and real estate development. With his strong analytical background, Kyle is well-equipped to handle complex issues related to hydrogeologic modeling and business transactions, providing clients with thoughtful and efficient solutions.
Kyle graduated magna cum laude and with Order of the Coif honors from Northwestern Pritzker School of Law, where he served as an Executive Editor of the Journal of Technology and Intellectual Property. During law school, Kyle also gained practical experience working with Northwestern’s Bluhm Legal Clinic, including the Environmental Advocacy Center and the Center on Wrongful Convictions. Before law school, Kyle earned a degree in supply chain management and business data analytics from Arizona State University. His analytical skills enhance his ability to handle both legal and business aspects of his practice.
A native Arizonan, Kyle returned to Arizona after law school, happy to trade Chicago’s winters for the Valley’s sunshine. Outside of his legal practice, he enjoys traveling and sampling spicy foods, having visited more than 30 countries worldwide.